Huckleberry harvest for personal use remains free, and no permit is required. Personal use consists of three gallons of huckleberries per person per year.
Anyone harvesting more than three gallons, or selling any quantity, must obtain a commercial huckleberry permit. These permits are available at Ranger Districts and the Mount St. Helens National Volcanic Monument Headquarters.
The following regulations apply to commercial huckleberry permits:
* Under Washington State law, commercial buyers and sellers of huckleberries must register their sales transactions.
* Commercial permits will be priced at $40 per permit for 14 days, or $75 for a season.
* Commercial permits will not be issued until August 12, 2013.
* All commercial huckleberry permits include camping conditions that require all garbage and human waste to be contained and removed from National Forest land.
* A maximum of 14-days camping per site is allowed.
* Rakes or mechanical devices for berry harvest are not permitted, as they may damage plants.
* A map issued with permits will show areas closed to commercial harvest.
* Violation of any regulation for commercial harvest is subject to a citation and fine.
Berries may be harvested from many places on the forest; however some important areas are closed to both commercial and personal use. These areas include the legislated Mount St. Helens National Volcanic Monument, legislated Wilderness Areas and the “Handshake Agreement” area of Sawtooth Berry Fields.
Since the "Handshake Agreement" in 1932 between William Yallup, Chief of the Yakama Nation, and Gifford Pinchot Forest Supervisor K.P. Cecil, a designated area within the Sawtooth Berry Fields has been set aside for only members of the Yakama Nation to gather their traditional food. Please respect this agreement.
For the safety of all Forest users, berry harvesters are asked not to park vehicles in the main travel way. Remember, parking in some developed sites requires a Northwest Forest Pass. Be cautious with campfires and cigarettes while in the Forest during the huckleberry season.
For more details, visit the Gifford Pinchot National Forest Passes and Permits page at http://www.fs.usda.gov/main/giffordpinchot/passes-permits.